PDF [Download] Vegetarian Arab Cooking by Ruth Salem Sader

Vegetarian Arab Cooking by Ruth Salem Sader

• Vegetarian Arab Cooking
• Ruth Salem Sader
• Page: 176
• Format: pdf, ePub, mobi, fb2
• ISBN: 9781770503694
• Publisher: Whitecap Books, Limited

Vegetarian Arab Cooking

Free downloadable online textbooks Vegetarian Arab Cooking

The granddaughter of Syrian and Lebanese immigrants, Ruth Salem Sader grew up surrounded by the aromas and flavors of Middle Eastern spices and foods. After becoming a vegetarian, she discovered numerous options from Middle Eastern cuisine to include in her new diet. And she also began adapting other recipes to vegetarian options. Vegetarian Arab Cuisine includes recipes for pastes, yogurts, salads, stews, eggs, desserts, drinks and more. Recipes include Lebanese Tabbouleh, Escarole in olive oil, Okra Stew, Rice with lentils, Fried Falafel Balls, Dried Apricot Candies with Almonds, Turkish Coffee with Cardamom and much more!

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